A staple for your Coronation celebrations

To celebrate King Charles III’s Coronation on Saturday, May 6, people up and down the country will be hosting street parties.

If you’re wondering what new dishes you could serve up at yours, then look no further…

Official recipes for the Coronation

Three official recipes have been revealed by Buckingham Palace to celebrate the occasion.

They are Ken Hom’s Coronation Roast Rack of Lamb with Asian-style Marinade, Nadiya Hussain’s Coronation Aubergine, and Adam Handling’s Strawberry and Ginger Trifle.

Strawberry and Ginger Trifle

The trifle is right up our bunting-decked street, so click here for the recipe PDF to download and make at home, with thanks to the official coronation website.